Tuesday, October 6, 2015

Review of Schar Gluten Free Artisan Bread

I recently attended the Gluten Free Allergen Expo and received a sample of their Gluten Free Artisan Bread.  I loved it and thought that it held up with for toasting and would be great to make sandwiches.  

The bread help up perfectly during toasting.  Many times I try gluten free bread it does not get crispy or stay firm after toasting, but this bread does very well. It also holds together when making sandwiches too.  I love the taste, especially with butter and have used in place of a bun for a burger.  

They have many different types of breads and this is definitely one of my favorite.  Here's a video trying the bread!  

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